Cucumber Cream Cheese Tea Sandwiches Recipe (2024)

FAQs

How many finger sandwiches for a party of 50? ›

Plan three to four finger sandwiches per person when serving with a salad as a main dish. If you are incorporating finger sandwiches into an appetizer party menu, you will need one to two of each sandwich per person, depending on the time of day and length of the event.

20 minutes is all it takes to avoid soggy cucumber sandwiches. To avoid soggy cucumber sandwiches with little added prep time or effort, all you need to do is give them a quick salt. The reason this simple method works is due to osmosis, which draws out the veggie's excess water.

When ready to serve, trim and cut the sandwiches, then garnish them. They will be easier to cut neatly when chilled. Pepperidge Farm Very Thin Sliced Bread in white or whole wheat works best for making tea sandwiches.

"I will never make a cucumber sandwich without chopped mint in it again," she added. It was revealed that the sandwiches were made with buttered white bread, sliced cucumber, a “dash” of mint and a pinch of pepper.

Kylie jenner's sandwich. to make it, get an Italian urban cheese bread, pepperoni, salami, Turkey, provolone, cheddar, pickles, onions, lettuce, Mayo, and mustard. pretty straightforward to roll, I would say.

Allow 3-4 sandwiches per person. But don't prepare them too early as they will either go soggy or dry out.

roughly four little sandwiches per person (2 or 3 kinds); 1 average or 2 small scones: always one with cream and jams/honey; sometimes also one savoury variation. 1 or 2 pieces of cake/pastry (if 2, one rich, one simple) a few salad and fruit garnishes: lettuce, cherry tomatoes, celery, cucumber, strawberries, etc…

Ideally, you should aim to make your sandwiches as close to the day of your party as possible for the best flavor and freshness. I recommend making your sandwiches no more than 48hrs in advance for the best flavor come party time.

Mandoline (or some sort of slicing attachment on a food processor) – A mandoline is the best way to get your cucumbers sliced thin. The texture of the sandwich is better with layers of thinly sliced cucumbers verses a thick slice of a cucumber.

If you'd like to include savory sandwiches in your plans for an afternoon tea, some attention to detail is important. Figure on the equivalent of at least one full sandwich per guest. Tea sandwiches are crustless, often cut in half or into batons (“finger sandwiches”) or triangles.

Where did the cucumber and cream cheese sandwich come from? ›

Cucumber Sandwiches Appeared During The Victorian Era

It was during this Victorian era that Britain turned cucumber sandwiches into a popular miniature meal eaten by members of the upper class. According to The Telegraph, the "lower classes preferred not to waste energy on something with so little protein."

Mandoline (or some sort of slicing attachment on a food processor) – A mandoline is the best way to get your cucumbers sliced thin. The texture of the sandwich is better with layers of thinly sliced cucumbers verses a thick slice of a cucumber. Bread – Make sure you buy a really good-quality thin sliced bread.

The traditional cucumber sandwich is a crustless tea sandwich (or finger sandwich) composed of thin slices of cucumber situated between two thin slices of lightly buttered white bread.

The extra step allows them to release some of their water — keeping them extra crisp even when they get tossed with the dressing. It also ensures the dressing doesn't become watered-down, which is especially useful in creamy mayo-based cucumber salads.