Mulled Wassail Recipe (2024)

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Wassail is a traditional holiday mulled hot apple cider. Served with or without alcohol, wassail is traditionally served warm or hot. This is the perfect holiday drink to ring in the new year, toast on Christmas eve, or enjoy on cold winter days.

This is an easy wassail recipe filled with mulled cider, fruits, and spices. This is a delicious drink that is perfect during the winter months, especially during the holiday season. You might refer to this recipe as an apple cider punch or a cider wassail recipe, I just call it delicious. This is a favorite holiday drink of our family. I hope you enjoy it so much, it becomes a holiday tradition for your family, too.

Mulled Wassail Recipe

This is such a simple recipe and it can be served with or without liquor, so it is a great option for a Christmas party, New Year’s Party – well, any holiday party where there will be children in attendance as it is not spiked. A mug of wassail is a fabulous warm holiday drink. Make it special by adding garnishes on small plates or bowls near the wassail bowl so people can dress up their drink!

What exactly is a wassail?

According to Webster’s dictionary, it is an early English toast to someone’s good health. It is also a hot drink that is made with wine, beer, or cider, spices, sugar, and usually baked apples and is traditionally served in a large bowl especially at Christmastime.

What liquor goes with Wassail?

Rum or whiskey are perfect complements to apple cider beverages.

If you would like more festive beverages for the holiday season, try one of these drink recipes:

Cranberry Bliss co*cktail
Homemade Eggnog Recipe
Holiday Cranberry Sangria Recipe
Hot Buttered Rum Recipe

Tips and variations for making this mulled wassail recipe:

● If you cannot find apple cider, substitute unfiltered apple juice.
● You can add one orange instead of two, or add more than two.
● This recipe places the whole orange into the pot. If you like you can use all orange slices, or place one whole orange in the pot and use a second orange to make slices.
● You can add one apple instead of two or add more than two. If you are using small apples you may want to use two apples to begin with, and add a third for good measure.
● If you like more – or less- ground cinnamon, ground clove, ground ginger, brown sugar, adjust accordingly.
● This recipe can be doubled or tripled to make a big batch for a large gathering.
● Add cranberries to the pot if you like. They are not necessary but do add a nice color.
● No cranberry juice in this recipe.
● As listed, this is a family recipe as it contains no liquor. If you are adding liquor, add a shot to individual mugs, and then add the wassail. The liquor will burn off a bit. Here is the USDA study on how much alcohol will burn off. The longer you heat it, the more it dissipates.
● If you transfer to a punch bowl for serving, the wassail will cool off unless on a hot plate (if you do this, make certain your punch bowl can take the heat!)

Mulled Wassail Ingredients:

● 2 quarts Apple Cider
● 1½ cups Orange Juice
● ¾ cup Pineapple Juice
● ¼ teaspoon Ground Cinnamon
● ¼ teaspoon Ground Cloves
● ¼ teaspoon Ginger
● 4 Cinnamon Sticks
● 2 Oranges
● 1 Tablespoon Whole Cloves, divided
● 2 Apples
● 1 Tablespoon Brown Sugar

Mulled Wassail Mise en Place:

Large Stock Pot
Measuring Spoons
Measuring Cup
Ladle
● Knife
Cutting Board

Mulled Wassail Directions:

1. Combine apple, orange, and pineapple juices in a large stockpot. Place on stove and begin to heat over a medium-low flame.

2. Add in the ground cinnamon, cloves, and ginger.
3. Add in cinnamon sticks.

4. While the wassail is heating, take an orange and peel off several strips with a paring knife.
5. Add strips of the orange peel to the pot.
6. Place whole cloves into the orange where the peel has been stripped away.

7. Place the entire orange in the pot.

8. Slice the apple and add whole cloves to the slices.
9. Place apple slices and brown sugar into the pot.
10. Simmer wassail and serve hot.

11. To serve, garnish with cinnamon sticks and fruit slices if desired.

Yield: 1

Mulled Wassail Recipe

Mulled Wassail Recipe (13)

Mulled Wassail Recipe. Wassail is a traditional holiday mulled hot apple cider. Served with or without alcohol, wassail is traditionally served warm or hot. This is the perfect holiday drink to ring in the new year, toast on Christmas eve, or enjoy on cold winter days.

Prep Time15 minutes

Cook Time10 minutes

Total Time25 minutes

Ingredients

  • 2 quarts Apple Cider
  • 1½ cups Orange Juice
  • ¾ cup Pineapple Juice
  • ¼ teaspoon Ground Cinnamon
  • ¼ teaspoon Ground Cloves
  • ¼ teaspoon Ginger
  • 4 Cinnamon Sticks
  • 2 Oranges
  • 1 Tablespoon Whole Cloves, divided
  • 2 Apples
  • 1 Tablespoon Brown Sugar

Instructions

    1. Combine apple, orange, and pineapple juices in a large stockpot. Place on stove and begin to heat over a medium-low flame.
    2. Add in the ground cinnamon, cloves, and ginger.
    3. Add in cinnamon sticks.
    4. While the wassail is heating, take an orange and peel off several strips with a paring knife.
    5. Add strips of the orange peel to the pot.
    6. Place whole cloves into the orange where peel has been stripped away.
    7. Place the entire orange in the pot.
    8. Slice the apple and add whole cloves to the slices.
    9. Place apple slices and brown sugar into pot.
    10. Simmer wassail and serve hot.
    11. To serve, garnish with cinnamon sticks and fruit slices if desired.

Nutrition Information:

Yield:

14

Serving Size:

1

Amount Per Serving:Calories: 115Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 10mgCarbohydrates: 28gFiber: 2gSugar: 22gProtein: 1g

Note: for exact nutritional information, consult your dietitian. All nutritional information provided is simply a guideline.

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Mulled Wassail Recipe (2024)

FAQs

What's the difference between wassail and mulled cider? ›

There are very few differences between mulled cider and Wassail Punch. Both contain spices and some juice. One of the main differences is that mulled wine is often made with whole oranges. However, Wassail is traditionally made with apple juice.

What is wassail drink made of? ›

What is Wassail? Wassail is like the tastier sister to Apple Cider. Traditional wassail was made with hard liquor, apples, brandy, and other spices. This recipe is made with cloves, apples, cinnamon, lemon, orange, ginger, and nutmeg and is a nonalcoholic wassail recipe.

Is wassail mulled wine? ›

Mulled wine, also known as wassail, is a hot holiday punch meant to warm the belly and spirit at the same time.

What is the difference between cider and mulled cider? ›

Here's the difference between apple cider and apple juice: Apple cider is just unfiltered apple juice that can be served hot or cold. Mulled apple cider is unfiltered apple juice that's been heated and flavored with mulling spices such as cinnamon, cloves, and allspice; and fruits like oranges, lemons, and apples.

What is in Trader Joe's wassail? ›

A sweetened blend of black currant, apple, and lemon juices, with cinnamon, clove, nutmeg, cardamom, ginger, and orange peel, Trader Joe's Winter Wassail is a fruit punch whose flavors and aromas evoke the holidays. You can serve it chilled, over ice with bourbon; or warmed, in a big mug, with a cinnamon stick garnish.

Why do people drink wassail? ›

By wassailing their crops in the winter, it was said to ensure a healthy crop in the spring. As Christianity began to spread, this ritual evolved further into singing and drinking to the health of next season's crops on Twelfth Night; the last night of the traditional Christmas season.

What is traditionally drunk during the tradition of wassailing? ›

Wassail (/ˈwɒsəl/, /-eɪl/ WOSS-əl, -⁠ayl, most likely from Old Norse "ves heill") is a beverage made from hot mulled cider, ale, or wine and spices, drunk traditionally as an integral part of wassailing, an ancient English Yuletide drinking ritual and salutation either involved in door-to-door charity-giving or used to ...

What are the two types of wassailing? ›

The tradition of wassailing (alt sp wasselling) falls into two distinct categories: the house-visiting wassail and the orchard-visiting wassail.

What do Americans call mulled wine? ›

Mulled wine, also known as spiced wine, is an alcoholic drink usually made with red wine, along with various mulling spices and sometimes raisins, served hot or warm. It is a traditional drink during winter, especially around Christmas.

Is wassail only for Christmas? ›

Some traditions celebrated wassail on winter solstice while others celebrated on Christmas Eve; in the 8th Century, Beowulf wrote a poem heralding wassail on the 12th Night of Christmas, January 5th. Regardless of the date celebrated, wassail traditions have at least two things in common: Singing and drinking.

What liquor is best in hot cider? ›

Traditionally cider is spiked with dark spirits, like the rum and bourbon in the recipes above. But what if you want something a little lighter? Vodka can do the trick. Since it doesn't contribute much in the way of flavor, we add fresh ginger for its distinctive, peppery-sweet flavor.

Does the alcohol cook out of mulled cider? ›

Spiking Mulled Cider

Add alcohol to a single mug or the batch of cider after cooking so the alcohol doesn't cook off.

Does the alcohol cook off in mulled cider? ›

Very little alcohol will cook off. The boiling point of ethanol is 79C - you should WARM mulled wine and certainly not bring it anywhere near close to 79C.

What is another name for mulled cider? ›

Wassail (/ˈwɒsəl/, /-eɪl/ WOSS-əl, -⁠ayl, most likely from Old Norse "ves heill") is a beverage made from hot mulled cider, ale, or wine and spices, drunk traditionally as an integral part of wassailing, an ancient English Yuletide drinking ritual and salutation either involved in door-to-door charity-giving or used to ...

What does it mean when cider is mulled? ›

What Does Mulled Cider Mean? Mulled Cider is typically a sweet cider heated with spices and citrus fruits. Mulled means to heat, sweeten, and flavor (a beverage like cider or wine) with spices.

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