7-day Meal Plan For Intermittent Fasting | Listonic Meal Plan (2024)

FAQs

What is a sample menu for intermittent fasting? ›

Schedule: During a seven-day week, choose two days to fast. It's best to break up fasting days so as not to be consecutive. The remaining five days are regular eating days. Rules: On your fasting days, you may eat minimally, around 500 to 600 calories per day.

Intermittent fasting meals plans should prioritize healthy foods such as fresh fruits and vegetables, legumes and whole grains, like rice and whole grain pasta. These foods are rich in fiber, vitamins and minerals that help to regulate blood sugar levels, which is important for managing hunger during fasting.

Start your fast correctly: The best way is to have a low-carb meal, with healthy fats and high-quality protein. This allows your body to activate satiety hormones that have long-term effects and mean you won't experience hunger for a long time.

Best Intermittent Fasting Method For Visceral Belly Fat

14/10 Method: Fast for 14 hours and have a 10-hour eating window daily. That means you restrict your food intake to a specific 10-hour period while abstaining from caloric consumption for the remaining 14 hours.

It's not a diet, so unless you have individual dietary restrictions, you can eat whatever you want within the eight-hour time frame. But the plan will work best for weight loss if you are already making smart, nutrient-rich choices, said NBC News health and nutrition editor Madelyn Fernstrom, Ph. D.

What can I eat while intermittent fasting? During the times when you're not eating, water and zero-calorie beverages such as black coffee and tea are permitted. During your eating periods, “eating normally” does not mean going crazy.

Intermittent fasting for beginners using the 16:8 approach is relatively easy: simply pick an eight-hour feeding window, eat one to three nutritious meals during that time frame, then abstain from food the rest of the time. You can still drink water, herbal teas, black tea or coffee.

True intermittent fasting means abstaining from food and drink. Only allowing water during the period of fasting. For this reason, pasta shouldn't eaten during a period of intermittent fasting, but can be enjoyed freely during the non-fasted hours of this diet.

Can I eat spaghetti in intermittent fasting? ›

Yes, you can eat pasta during intermittent fasting! No pasta is completely off-limits, but for maximum nutrition (more protein and fiber), we recommend whole wheat, spelt, buckwheat, chickpea, and edamame pastas.

To lose 10 pounds in one week, you'll need to burn between 3,500 and 5,000 calories more than you consume each day by restricting your diet to small portions of nutritious yet low-calorie foods, and significantly increasing your aerobic exercise with interval training, sports, and other vigorous activities.

The more veggies — and the greater the variety — the better. Potatoes and French fries don't count. Choose fish, poultry, beans, and nuts; limit red meat and cheese; avoid bacon, cold cuts, and other processed meats. Eat a variety of whole grains (like whole-wheat bread, whole-grain pasta, and brown rice).

A clean-eating meal plan includes tons of fresh fruits and veggies, high-fiber whole grains and legumes, healthy fats and lean proteins (like fish and chicken). It skips added sugars and minimizes sodium and saturated fats that can damage our hearts when we eat too much of them.

Two common time-restricted eating methods are the 16/8 method and the 14/10 method. 16/8 method: Fast for 16 hours of the day and limit your eating to the other 8 hours. For example, eating between 9 a.m. and 5 p.m. or noon and 8 p.m. 14/10 method: Fast for 14 hours of the day and only eat during the other 10 hours.

If you consistently stay active while following intermittent fasting, you can lose as much as 6-8 pounds per month. This estimation is shockingly high when you consider that all you have to do is not eat for select hours throughout the day.