Compote with Frozen Berries (2024)

4.3

(6)

6 Reviews

2 Photos

Serve this frozen berry compote warm or chilled over pancakes, ice cream, yogurt, toast, waffles, oatmeal... endless possibilities and sure to please any palate.

Submitted byNicMG123

Updated on November 25, 2023

Ingredients

½ cup frozen blueberries
¼ cup frozen strawberries
See Also
Blueberries!
¼ cup frozen raspberries
¼ cup raw sugar
¼ cup water
1 tablespoon unsalted butter (Optional)
1 tablespoon unbleached all-purpose flour (Optional)

Directions

Combine blueberries, strawberries, raspberries, sugar, water, and butter in a small saucepan. Bring to a boil and cook until berries break down, about 5 minutes. Reduce heat to medium and continue to simmer mixture, stirring occasionally, for 5 minutes.
Remove from heat and allow to thicken until consistency is similar to a chutney or thick jam, adding flour to thicken even more if desired. Serve warm or chilled.

Recipe Tip

You can use honey instead of raw sugar, and you can use any mix of frozen or fresh berries you like (blueberries, wild berry mix, strawberries, raspberries, dried cranberries, etc.), as long as they equal 1 cup.

Nutrition Facts (per serving)

96	Calories
3g	Fat
18g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe4
Calories96
% Daily Value *
Total Fat3g	4%
Saturated Fat2g	9%
Cholesterol8mg	3%
Sodium6mg	0%
Total Carbohydrate18g	6%
Dietary Fiber1g	4%
Total Sugars14g
Protein1g	1%
Vitamin C9mg	10%
Calcium16mg	1%
Iron1mg	3%
Potassium86mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Photos of Compote with Frozen Berries

01of 02

Photo byAllrecipes Member